Pan seared chicken breast with gremolata of golden raisins and pine nuts, green beans with pistachio pesto, and toasted barley

Pan seared chicken breast with gremolata of golden raisins and pine nuts, green beans with pistachio pesto, and toasted barley

Campanelle pasta salad with grilled eggplant and zucchini, roasted cauliflower, cherry tomatoes, edamame, and fresh mozzarella.

Campanelle pasta salad with grilled eggplant and zucchini, roasted cauliflower, cherry tomatoes, edamame, and fresh mozzarella.