Broiled lingcod with cherry tomatoes, castelvetrano olives and basil

Broiled lingcod with cherry tomatoes, castelvetrano olives and basil

Broiled zucchini with Gruyere and Parmesan

Broiled zucchini with Gruyere and Parmesan

Red quinoa salad with fennel, apples, celery, cranberries, aged Gouda and toasted walnuts

Red quinoa salad with fennel, apples, celery, cranberries, aged Gouda and toasted walnuts