“Working in Silicon Valley and living in San Francisco, I had been toying with getting a chef given my late nights at work and my commute.  I was generally too tired to create a healthy meal and would order in or be forced to go out. Stephanie thoughtfully engaged with me to determine my needs, and has managed to cook tremendously delicious meals consistently.  Instead of going out, I actually have friends over and share my dishes with them.  Steph provides personalized menus with easy to follow instructions.  My night now consists of more wine, more friends…and much more relaxing. Thank you Steph!  It has literally changed my life!”

Carrie Farrell, Google

“Chef Steph is one of the best lifestyle investments we’ve ever made. Every week she delivers three new organic, scrumptious meals. Not only do we eat remarkably well, we get hours of our life back. More time for my wife and daughter, more time to chase my high-tech ambitions. And her kale smoothies are ridiculously good!”

James Johnston, CEO & founder Playpen

“Not only do I have the opportunity to devour Stephanie’s magnificent cuisine, but I also enjoy it at home at my own pace. We hired Stephanie when I was physically incapable of cooking meals. She delivers everything marked with instructions that make it easy (and yummy) to eat.”

Kathee Claudio

“Working at La Ciccia with Stephanie has been a great pleasure for all of us, we love her passion for food and wine, her high level of professionalism in the kitchen and attention to details.”

Masssimo Conti, Chef / Owner La Ciccia

“Stephanie was an excellent student – a creative cook, well organized and ready for any challenge. She is a natural leader with a very positive attitude. Her food always looked appetizing and tasted delicious. It was always a pleasure to have her in class.”

Frances Wilson, Chef / Instructor,  Professional Culinary Program Tante Marie’s Cooking School